Caciocavallo Hanged at Seeds&Chips 2017, Milan

All ready for our participation in Seeds and Chips, the international meeting – which will be held from 8 to 11 May 2017 in Milano Rho – where startups, companies dealing with food and tech, investors, speakers of the highest level and institutions meet.

The event par excellence where you can meet innovations in the world of food: from production, packaging, marketing to the consumer's table.

Why did we choose Seeds and Chips?

Because it is the best place to present the most important news, such as our, to help build the future of the Food System.

What are we going to do at Seeds and Chips?

We will do what we do best, namely bring the tradition, flavors and food and wine culture of our Basilicata enclosed in our Caciocavallo Kit Box (basic/luxury/ gourmet):

the flavor that emanates from the melted caciocavallo spread on matera bread – and enrich the bruschetta with raw peppers, honey, truffle – sipping a good glass of Aglianico.

Recreate the unforgettable experience, of the hanging caciocavallo, directly at your home.

"Getting to the gallows has never been so good"

Visit us, at Pavilion 12 – stand L08 – Fiera Milano Rho, where Saverio – the creator of – and our Team will be happy to introduce you to our project, our Kit Boxes, the Refills and the upcoming appointments in the Street Food Festival and Temporary Store circuits.

Innovation and tradition have never been so close!

Dive into lucan flavors and food and wine tradition directly from Milan.

"To eat, is to incorporate a territory"

Jean Brunhes, 1st President of the Council